Food, its origins, its ingredients, its preparation and presentation, and its sharing, is one of life’s greatest pleasures.

It’s been that way for centuries, and once you start doing your own cooking and sharing, it’s even more so. Sharing the fruits of a passion is a joy almost beyond others. This is my way to share with those not at my table. Enjoy!

Latest Posts

Pie to die for!

As much as I like cranberries, and as much as I like pecans, I can’t believe that it took me until now to be introduced…

One potato,…

…two potato, three potato, four!!! Potatoes sit high on my list of comfort foods; no matter how you fix them, they’re just good. And usually…

When Siri suggests!

I think we all have suspicions in this digital age that we’re being watched and listened to most of the hours of days. When you…

Friends and food,…

,,, the other “F” words. Cooking was not always a passion (or maybe it was, but was suppressed or overshadowed), but I can recall always…

A winner off the track!

If you’re like most of us (I’m guessing), and didn’t get to cash in on Golden Tempo’s generous $48.24 on a $2 bet odds, I’ve…